Restaurant
Michelin Stars
0
LARGE RESTAURANT ROOM WHERE IT IS POSSIBLE TO MEET PRIVATE DINNERS, BUSINESS LUNCHES, MEETINGS TOURIST GROUPS AND CEREMONIES.
Contacts
44.9391259, 7.334999
Cuisine
Services and accessibility
Hours
Type of Cuisine
Piedmont
Speciality meat
The chef
A GRADUATE OF THE HOTEL SCHOOL "ARTURO PREVER" IN PINEROLO, HE GAINED EXPERIENCE IN VARIOUS NATIONAL RESTAURANTS AND SPECIALIZED IN TRADITIONAL PIEDMONTESE DISHES.
Traditional dishes
Acciughe al verde
Carne cruda in insalata battuta al coltello
Vitello tonnato
Flan di cardi o topinanbour con fonduta
Tajarin funghi porcini
Gnocchi alla bava
Agnolotti di carni con burro e salvia o sugo d'arrosto
Gran bollito misto alla piemontese
Fritto misto alla piemontese
Bagna Caoda
Bonet
Panna cotta
Zabajone
Pesche ripiene all'amaretto
Services
Air conditioning
Credit Cards Accepted
Outdoor seating
Events / ceremonies
Groups Allowed
Vegetarian Menu
Car park
Conference rooms
School groups allowed
Wi-Fi
Covers
Indoor covers : 130
Outdoor covers: 30
Posti dehor: 30
Disabled Access
Entrance fully accessible, no barriers or accessible with assistance
Room(s) with possibility of access to wheelchairs and with accessible tables
Lavatory facilities accessible and usable by people with limited mobility
Table service (no buffet or self-service) available or on request
Open during the following holidays
25/12, 25/04, 01/05, 15/08, Easter
It is located in